Barsha Menu (Update 2025)
Welcome to Barsha, a cozy gem nestled in Hermosa Beach, where Mediterranean comfort food takes center stage. The menu showcases a delightful blend of flavors, perfect for sharing or enjoying solo. Start with the Roasted Eggplant, adorned with a balsamic glaze and paired with crusty bread — a must-try for both eggplant lovers and skeptics alike. The Falafel Sliders burst with flavor, while the Lamb Meatballs wrapped in a savory stew will leave your taste buds dancing.
- Pappardelle tossed with butternut squash offers a comforting touch.
- Spiced Cajun Shrimp sits atop cheesy grits, a delightful explosion of flavors.
- Don't miss out on their exceptional cocktails and curated wine selection, as noted by satisfied customers.
Barsha promises an inviting atmosphere with attentive staff and live music on select nights, making it a perfect spot for any occasion.
Jump Start
House Made Farmers Cheese
House-made Farmers Cheese w/ braised fennel, roasted butternut squash chestnuts, and shallot crisps served w/ pita crisps. *Vegetarian*Gluten free (no crisps, sub gluten free crackers)
Beet Hummus
Roasted beets, Charred tomato, Beet Hummus, Dukkah spice served w/ Pita crisps.* Vegan * Gluten free: sub pita for gluten free crisps
Roasted Eggplant
Roasted eggplant w/ tomato, Mediterranean relish, caramelized onion, balsamic glaze, & toasted almonds. Served w/ 3 pieces of crusty bread!
Chicken Liver Pate
House-made Chicken Liver Pate served w/ pistachio, & seasonal compote, and grilled bread!*Can make Gluten Free- Mention: sub Gluten-Free Crisps for grilled bread
Cheese Plate
Selection of 3 cheeses. Paired w/ grapes, Tunisian almonds, seasonal compote & bread crisps.*Vegetarian*Gluten Free? Gluten free crackers can substitute bread crisps.
Charcuterie Plate
Selection of 3 charcuterie. Paired w/ cornichons, Tunisian almonds, mostarda & bread crisps.*Gluten Free? Gluten free crackers can substitute bread crisps.
Cheese Charcuterie Plate
Selection of 2 cheeses & 2 charcuterie. Paired w/ grapes, Tunisian almonds, seasonal compote, cornichons, mostarda & bread crisps.*Gluten Free? Gluten free crackers can substitute bread crisps.
Single Dips
All dips are Vegan! They all come w/ side of bread.Hummus-chickpeas, tahini, garlic, tabilPesto- basil, mint, sunflower seeds (no parm)Harissa-Smokey & SpicyFig Tapenade-Sweet & savory olive spread*Vegan
Mediterranean Olives
Mix of green, pink, and black olives, red pepper, lupini beans, and warm spices!Great addition to your Barsha spread!*Vegan
Tunisian Bruschetta
Tuna conserva, chick-pea mash, cucumber, tomato, & soft boiled egg on crusty bread.
Cauliflower
Roasted cauliflower, calabrese peppers, toasted almonds, on our dill tahini sauce!*Vegan* Gluten-free
Local Kale
Kale tossed w/ cremini mushrooms, baby tomato, reggiano, bread crisps, & caesar dressing.*Can make Gluten Free - Sub "Gluten Free Crackers" for bread crisps
Barsha Arugula
Wild Arugula tossed w/ quinoa, baby tomato, cucumber, pickled onion, Mediterranean relish, feta, pita crisps w/ lemon vinaigrette.*Vegan - no feta cheese*Can make Gluten Free - Sub "Gluten Free Crackers" for pita crisps
Stewed Chickpeas
Chickpeas stewed w/ veggies in Tunisian red sauce, meshouia, & feta. Served w/ 3 pieces of crusty bread!
La Goulette Mussels
Mussels cooked w/ pilsner broth, tomato, preserved lemons, capers, & soyrizo!Served w/ crusty bread. Also really tasty w/ our zaatar fries!
Falafel Sliders
Falafel patties topped w/ caramelizedpickled onion, tabil aioli, cucumber, feta, & labneh in brioche bun.*Can make Vegan - sub brioche bun w/ crusty bread, no feta/labneh/tabil aioli
Small Bites
Bigger Bites
Shakshuka
Tunisian stewed veggiescremini mushroom & soyrizo cooked w/ tabil sauce. Topped w/ farm eggs & feta. Served w/ crusty bread!*Can make Vegan - mention no egg/feta cheese
Beef Cheek Cous Cous
Slow braised beef cheeks on Tunisian style cous cous, butternut squash, potatoes, charred tomato, crispy chickpeas, shishitos, & currants!
Chickpea 3 Ways
Falafel balls swim in our savory chickpea stew accompanied w/ whipped chick pea! *vegan *gluten-free
Lamb Meatballs
Lamb Meatballs served on stewed cous cous cooked w/ spinach, mechouia, & spoon of cilantro labneh (yogurt sauce).*Dairy Free? Take off the labneh
Spiced Cajun Shrimp
Spiced Cajun shrimp on cheesy grits & crispy buttermilk okra! *Gluten free - without okra
Chicken Mosli
Quarter chicken, thigh and leg braised in Tunisian turmeric broth. Served w/ quinoa, tomato confit, & garlic fingerlings. *gluten free
Tabil Branzino
Crispy-skinned tabil branzino served atop cous cous risotto & carmamelized lemon.
Moussaka
Stewed eggplant, zucchini, squash & red bell pepper with Tunisian red sauce topped with Tabil béchamel, olive oil croutons and parsley! *vegetarian*vegan - no bechamel sauce *gluten-free - no bechamel, no croutons, add crispy chickpeas.
Pappardelle
Our house made pappardelle, roasted butternut squash, cremini mushroom, sage brown butter sauce, & gremolata.*vegetarian
Soup Special
Soup changes weekly...ask us! *Typically vegetarian that can be made vegan.
Quinoa Tabbouleh
Quinoa Tabbouleh tossed w/ cucumber, tomato, mint & Mediterranean relish.*Vegan *Gluten free
Sumac Shishitos
Blistered Shishitos tossed with Sumac, Tabil spice, and Preserved lemons!*Vegan *Gluten Free
Crusty Bread
Six pieces of grilled bread served w/ olive butter.*Vegan? - sub olive butter w/ fig tapenade
Extra Bread
Three pieces of grilled bread. Great to add on to any meal!*Vegan
Sides
Sweet Tooth
Rose Trifle
Lemon cake, rose water berries, honey marscapone topped w/ toasted pistachios.*Nut free? - mention no pistachios
Fig Brownie
Gluten-free fig brownie (almond-meal) topped w/ vanilla ice-cream, toasted almonds & balsamic drizzle.*Dairy free? - no icecream
Sorbet Of Season
Lemon sorbet!*Vegan*Gluten-free
Peeshy's Grilled Cheese
Country style bread w/ oozy cheddar cheese. Served w/ grapes & baby carrots.*Vegetarian
Sura Mooki's Mac N Cheese
Creamy Cheddar Mac n Cheese. Served w/ grapes & baby carrots.*Vegetarian
Chicken Nibbles
House-breaded Chicken Nibbles. Served w/ grapes & baby carrots.